Soy Protein Production Line

Brief Overview of Soy Protein Production Line

1. Engage in low-temperature meal project, white flake project, protein powder project, protein peptide project, isolated protein project and alcohol-process concentrated protein project.

2. The process is leading-edge, with thorough consideration of energy conservation, environmental protection and thermal energy recovery.

3. The process is capable of fully automated control.

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Introduction

Soybean protein is an important source of plant protein, widely used in the food industry as a meat substitute, nutritional supplement and as a component in various food processing.

Business Scope

Our engineering solutions encompass design, manufacturing, installation, commissioning and optimization services for projects involving low-temperature meal engineering, white flake engineering, protein powder engineering, protein peptide engineering, isolated protein engineering and alcohol-process concentrated protein engineering for our customers.

The scope of the engineering extends from small-scale experimental production lines to large-scale, fully automated commercial production lines.

Our Process

  • The production of soybean protein mainly includes procedures such as soybean pretreatment, protein extraction, protein separation, purification, drying and forming. Pretreatment typically involves cleaning, dehulling, crushing and softening.
  • The extraction process uses water or solvents to separate the protein from soybeans, followed by steps like precipitation and centrifugation to purify the protein.

Our Technology

  • We employ the latest biotechnological techniques, such as membrane separation and ultrafiltration techniques to enhance the purity and yield of protein extraction.
  • We have introduced automated control systems to optimize production line efficiency and quality control, ensuring that products meet international food safety standards.
  • Environmental protection technologies are utilized during production, such as wastewater recycling and solvent recovery systems to minimize the environmental impact of production.

Our Equipment

  • We provide all the necessary equipment for soybean protein production, such as soybean cleaning equipment, dehullers, crushers, extraction tanks, separators, dryers and forming machines.
  • The selection of materials and design of the equipment comply with food-grade requirements to ensure hygiene and safety during production.
  • Our equipment configuration is flexible, capable of meeting the needs for flexibility in small-scale production as well as stability and efficiency in large-scale production.

Siwei Services

  • We provide project consultation and feasibility analysis to help customers assess the economic benefits and market potential of their projects.
  • We provide engineering design and project management services to ensure that projects are completed on time and within budget.
  • We provide installation, commissioning and staff training to ensure that the customer’s employees can operate the production line effectively and understand the necessary maintenance knowledge.
  • We provide after-sales service and technical support, including but not limited to regular maintenance, troubleshooting, and technical upgrading.
  • Our goal is to provide customers with a one-stop solution for soybean protein production lines, from initial planning to later stage operation and maintenance, helping customers efficiently produce high-quality soybean protein products.

Project Cases